8 June 2014

Brunch - Homemade fresh fruit salad!

It is always great to see a friend you haven't seen in ages for a catch up so when I suggested brunch at mine, I thought I would make a fresh fruit salad and serve it with some 0% greek yogurt.

Ingredients - 
Fresh Pineapple
Passion fruit

Pumpkin Seeds

Total 0% Greek Yogurt 
Flake Almonds
Porriage oats
Pumpkin seeds

Before Caroline came over I set the table with my new plates (recent purchase from sainsburys, they are hand painted). When entertaining its always good to do as much prep in advance as possible so you can chat instead of organising when they get there. 

Normally if I am cooking I would prep the meal before my guests arrive but as we were eating fresh fruit I spent 10 minutes doing this before we ate so i didn't have to preserve any of the slices fruits.

Any excuse to get out my nice plates, cutlery and glasses

When serving yogurt, I always think its more enjoyable with some healthy sides, so we had oats, pumpkin seeds and some flaked almonds, even if its just 1 teaspoon it adds a bit of something.

My lovely friend Caroline
Me enjoying my brunch

Instead of fresh orange, I picked up this cute slightly fizz peach drink as a treat
I also do another lovely fruit salad with mint leaves and coconut so I will share that with you next time.

Have a lovely weekend.

Love Miss K xx
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